Wusthof Classic Flexible Boning Knife - 6"

Wusthof Classic Flexible Boning Knife - 6"Remove bones in a professional way thanks to the sturdy workmanship and easy maneuverability of the WSTHOF Classic 6" Flexible Boning Knife. This extremely sharp blade with a pointed tip is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily, so it is your ideal companion when it comes to meat preparation. Method: Forged Rockwell hardness: 58 HRC Country of Origin: Germany Handle Length: 4. 4 in Blade

Taste: Earthy and umami

Grilling chicken

This extremely sharp blade with a pointed tip is ideal for removing bones or for skinning meat and poultry

KNIFE SET– The CLASSIC IKON Two Piece Cook's Set includes 3 1/2" Paring Knife and a 8" Cook's Knife

to help release flavor and aroma

it’s this one

Mounting: stand/hang

OPTIMAL CONTROL: Each finger is flexible

there are many opportunities to bang a dish or a set of plates

Large fits the following:

Exclusively developed to meet GLOBAL®'s rigorous standards of excellence

From roasting multiple game birds to searing steaks on the stovetop or grilling a dinner’s worth of vegetables on a large charcoal grill