Glace Mixed Peel | Double Cut | 10kg

Glace Mixed Peel | Double Cut | 10kgThe perfect ingredient for enhancing the flavour and texture of your baked goods. Our premium mix of chopped citrus peels is ideal for professional bakers and pastry chefs looking to elevate their creations. Double cut with a size of 4 x 4mm. Traditionally used in holiday baking, Glace Mixed Peel is a must have for fruitcakes, hot cross buns, and Christmas puddings. But its versatility extends beyond the festive season it's great for adding tangy

our Blondie Mix is ready to go wherever your imagination leads

Quality mix for the production of all styles of coffee flavoured cakes

place 1kg of Craigmillar Complete Sponge Cake Mix in a mixer fitted with a beater

fruity strawberry taste and rich red colour which stays vibrant over time

Perfect for adding extra flavour and mouthfeel when decorating muffins

Meritose 200 balances the nutritional and sweetness profile of your baked goods whilst  increasing  shelf life and enhancing mouthfeel

brown linseeds and pumpkin seeds each slice has an excellent mouthfeel and eye-catching look

Highly versatile it can be injected before or after baking (bakestable)

its clean cutting nature leads to a better presentation of your creations

sweet shortcrust pastry tarts

Avoids all problems you may have using real eggs

sugar paste and confectionery